meat grill
基本解释
- [经济学]烤肉器
英汉例句
- But it’s also great when sparinglyrubbed on a well-marbled steak or a fatty pork chop before the meat goes ontothe grill.
在肉被放上烤架之前,在肥瘦均匀的牛排或油滋滋的猪排骨上少许擦上干莱姆粉,味道会很好。 - It is also common to have a “ pot-luck” picnic, where the host prepares the meat on the grill and everyone brings a side dish big enough to share.
人们还喜欢举办一种叫pot-luck的野餐会:由主人准备烤肉、每个人再带一些小菜来大家一起分享。 - Use them to turn meat on a ridged grill pan, to toss salads, mix pasta with sauce and rotate cake and pie tins in the oven.
使用夹钳翻转烤架上的食物,搅拌沙拉,使意大利面充分沾有肉酱,将烤箱里的蛋糕和苹果派翻面。 - They blossom with the smoky flavors of seafood or meat off the grill, the spiciness of cold cuts with mustard, the saltiness of nearly anything.
FORBES: Rose Colored Glasses - Cooked on the grill and seasoned with lime juice and oregano, the meat acquires a rich smoky flavor that's quite different from that of the oven-roasted variety.
NPR: Recipes: 'Big Sky Cooking'
双语例句
权威例句
专业释义
- 烤肉器