oxidized hydroxypropyl starch
基本解释
- [食品科學技術]氧化羥丙基澱粉
英汉例句
- Hydroxypropyl starch and oxidized starch was prepared by etherification or oxidation with green soybean starch, and the optimum production conditions was found. The yield was over 90%.
用綠豆澱粉通過醚化或氧化制成羥丙基澱粉和氧化澱粉,找出最佳工藝條件,收率可達90 %以上。
雙語例句
专业释义
- 氧化羥丙基澱粉